The intense dark fruit flavor carries through along the palate culminating in a rich and unctuous, yet balanced mouthfeel.
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Producer: HALL Wines
Vintage: 2019
Size: 750ml
ABV: 14.9%
Varietal: Cabernet Sauvignon
Country/Region: United States, California
This wine opens with concentrated aromas of dark fruit, freshly turned earth, crushed gravel and beautifully integrated oak. The intense dark fruit flavor carries through along the palate culminating in a rich and unctuous, yet balanced mouthfeel. The finish is long and powerful, layered with nuanced flavors of dark berry and wet stone.
Hall Wines is a wine producer located in St Helena, in California's Napa Valley. It specializes in wines made from the Bordeaux varieties, and in particular Cabernet Sauvignon, Merlot and Sauvignon Blanc. The estate was founded by Katheryn Walt Hall and her husband Craig after she inherited vineyards from her father a grapegrower in the region. Around half of Hall's wines come from around 300 acres (120 hectares) of estate vineyards in St Helena, while the rest comes from a number of grower vineyards throughout Rutherford, St Helena, Atlas Peak and the Alexander Valley. Grapes are handpicked block by block in each vineyard, with individual plots depending on soil type and terroir. The majority of the red grapes are then taken to the Hall winery in Rutherford, whereas the Sauvignon Blanc grapes and the fruit for the Napa Valley Merlot and Cabernet Sauvignon wines are taken to the winery in St Helena for vinification.